Description

Provide a sturdy, reliable foundation for your countertop cooking equipment with the Royal Commercial Stainless Steel Equipment Stands. Designed to withstand the heavy weights of commercial griddles, hot plates, and broilers, these stands are built from heavy-duty stainless steel. They come standard with a convenient stainless steel undershelf, perfect for storing extra pans, utensils, or ingredients right where you need them. The smart knock-down design allows for cost-effective shipping and easy field assembly, while an all-welded construction option is available for ultimate rigidity. Choose from the 24″ deep Snack Line or the 30″ deep Heavy Duty line to perfectly match your equipment profile.

Key Features & Benefits:

• Two Depth Profiles: Available in the Snack Line (24″ depth) to fit compact equipment, or the Heavy Duty Line (30″ depth) for standard commercial units.

• Commercial Grade Build: Constructed from heavy-duty stainless steel to resist corrosion and support extreme weights.

• Built-in Storage: Features a full-size stainless steel undershelf to maximize your kitchen’s vertical storage space.

• Smart Assembly: Standard knock-down design for easier shipping and assembly, with an optional factory all-welded construction available.

• Mobility Options: Can be upgraded with locking casters to create a mobile cooking station for easy cleaning and maintenance.